Happy Wednesday, everyone! Let’s talk about compost.
A couple of days ago, a friend of mine mentioned that she wanted to learn how to compost because she was getting into organic gardening. At first I was like, “it’s just throwing kitchen and yard waste into a hole in the ground,” and then I realized that there really are best practices for composting that ensure great, rich, useable dirt. So, today I’m taking a break from writing about yummy foods in order to talk about this amazing, wallet-friendly, eco-friendly practice.
Imagine ditching the high-priced bags of soil and making your own the nutrient-rich soil right in your own backyard! It’s easier than you think. Please trust me. I never thought I’d “make dirt” at home, but I gave it a try and would never go back. Making organic compost at home is really nothing more than combining “browns,” “greens,” and water…
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Jenna dreams of... 